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Ingredient Detail
Cereals, ROMAN MEAL, plain, cooked with water, without salt
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 0.4 | g | Dietary Energy | 0.255 | MJ | Protein | 2.7 | g | Water | 82.7 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 13.7 | g | Niacin Equivalents | 1.28 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 10 | μg | Calcium | 12 | mg | Copper | 0.133 | mg | Iron | 0.88 | mg | Magnesium | 45 | mg | Manganese | 45 | mg | Phosphorus | 89 | mg | Potassium | 125 | mg | Sodium | 1 | mg | Zinc | 0.74 | mg | Vitamin C | 0 | mg | Thiamin | 0.1 | mg | Riboflavin | 0.05 | mg | Vitamin B6 | 0.047 | mg | Pantothenic Acid | 0.154 | mg | Dietary Fibre | 3.4 | g | Carbohydrate by difference (g) | 13.7 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0.053 | g | Retinol | 0 | μg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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