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Ingredient Detail
Cereals ready-to-eat, GENERAL MILLS, NATURE VALLEY LOW FAT FRUIT GRANOLA
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 4.6 | g | Dietary Energy | 1.615 | MJ | Protein | 8 | g | Water | 6.72 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 80 | g | Niacin Equivalents | 1.72 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 13 | μg | Vitamin E | 1.5 | mg | Calcium | 36 | mg | Copper | 0.218 | mg | Iron | 2 | mg | Magnesium | 44 | mg | Manganese | 44 | mg | Phosphorus | 273 | mg | Potassium | 279 | mg | Selenium | 17.3 | μg | Sodium | 376 | mg | Zinc | 1.1 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.16 | mg | Riboflavin | 0.06 | mg | Vitamin B6 | 0.111 | mg | Choline | 24 | mg | Vitamin K | 2.9 | μg | Dietary Fibre | 5 | g | Sugars(Total) | 33.41 | g | Carbohydrate by difference (g) | 80 | g | Alcohol | 0 | g | Cholesterol | 0 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.85 | g | Total Monounsaturated Fatty Acids | 2.115 | g | Retinol | 0 | μg | Total Polyunsaturated Fatty Acids | 1.142 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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