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Ingredient Detail
Ravioli, Beef, Restaurant Style, Ready To Eat
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 7.9 | g | | Dietary Energy | 0.571 | MJ | | Dietary Fibre | 1.4 | g | | Water | 70.2 | g | | Fructose | 0.3 | g | | Glucose | 0.2 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Starch | 12.8 | g | | Sugars(Total) | 0.5 | g | | Carbohydrate | 13.3 | g | | Cholesterol | 20 | mg | | Total Saturated Fatty Acids | 1.7 | g | | Total Monounsaturated Fatty Acids | 2 | g | | Total Polyunsaturated Fatty Acids | 1.2 | g | | Retinol | 8 | μg | | Vitamin A (Retinol Equivalents) | 17 | μg | | Thiamin | 0.12 | mg | | Riboflavin | 0.06 | mg | | Niacin Equivalents | 3.7 | mg | | Vitamin B6 | 0.05 | mg | | Pantothenic Acid | 0.13 | mg | | Biotin | 2.7 | μg | | Vitamin C | 0 | mg | | Vitamin E | 0.5 | mg | | Calcium | 77 | mg | | Copper | 0.16 | mg | | Flouride | 0.04872 | mg | | Iron | 0.8 | mg | | Magnesium | 12 | mg | | Manganese | 0.345 | mg | | Phosphorus | 134 | mg | | Potassium | 150 | mg | | Selenium | 4.9 | μg | | Sodium | 310 | mg | | Zinc | 0.2 | mg | | Total Fat | 5.4 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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