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Ingredient Detail
Cereals ready-to-eat, KELLOGG, Berry RICE KRISPIES
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 1 | g | Dietary Energy | 1.598 | MJ | Protein | 5.5 | g | Water | 2.9 | g | Vitamin A (Retinol Equivalents) | 497 | μg | Carbohydrate | 88 | g | Niacin Equivalents | 16.7 | mg | Vitamin B12 | 5 | μg | Dietary Folate Equivalents | 563 | μg | Vitamin E | 0.57 | mg | Calcium | 8 | mg | Copper | 0.2 | mg | Iron | 18 | mg | Magnesium | 31 | mg | Manganese | 31 | mg | Phosphorus | 106 | mg | Potassium | 101 | mg | Selenium | 18.1 | μg | Sodium | 726 | mg | Zinc | 1.1 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 20 | mg | Thiamin | 1.3 | mg | Riboflavin | 1.4 | mg | Vitamin B6 | 1.7 | mg | Pantothenic Acid | 0.819 | mg | Choline | 8.4 | mg | Vitamin K | 3.9 | μg | Dietary Fibre | 0.3 | g | Sugars(Total) | 31 | g | Carbohydrate by difference (g) | 88 | g | Alcohol | 0 | g | Cholesterol | 0 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.3 | g | Total Monounsaturated Fatty Acids | 0.3 | g | Retinol | 496 | μg | Total Polyunsaturated Fatty Acids | 0.4 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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