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Ingredient Detail
Cereals ready-to-eat, GENERAL MILLS, DORA THE EXPLORER
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 5.6 | g | | Dietary Energy | 1.525 | MJ | | Protein | 5.4 | g | | Water | 2.3 | g | | Vitamin A (Retinol Equivalents) | 519 | μg | | Carbohydrate | 83 | g | | Niacin Equivalents | 18.5 | mg | | Vitamin B12 | 5.6 | μg | | Dietary Folate Equivalents | 1246 | μg | | Vitamin E | 0.91 | mg | | Calcium | 370 | mg | | Copper | 0.142 | mg | | Iron | 30 | mg | | Magnesium | 30 | mg | | Manganese | 30 | mg | | Phosphorus | 74 | mg | | Potassium | 185 | mg | | Selenium | 8.5 | μg | | Sodium | 607 | mg | | Zinc | 13.9 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 22.2 | mg | | Thiamin | 1.4 | mg | | Riboflavin | 1.6 | mg | | Vitamin B6 | 1.852 | mg | | Choline | 12.8 | mg | | Vitamin K | 2.9 | μg | | Dietary Fibre | 10.2 | g | | Sugars(Total) | 21.2 | g | | Carbohydrate by difference (g) | 83 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 1 | g | | Total Monounsaturated Fatty Acids | 1.9 | g | | Retinol | 512 | μg | | Total Polyunsaturated Fatty Acids | 2.2 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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