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Ingredient Detail

Cranberries, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.13g
Dietary Energy0.194MJ
Protein0.39g
Water87.13g
Vitamin A (Retinol Equivalents)3μg
Carbohydrate12.2g
Niacin Equivalents0.101mg
Vitamin B120μg
Dietary Folate Equivalents1μg
Vitamin E1.2mg
Calcium8mg
Copper0.061mg
Iron0.25mg
Magnesium6mg
Manganese6mg
Phosphorus13mg
Potassium85mg
Selenium0.1μg
Sodium2mg
Zinc0.1mg
Methionine & Cysteine0.006mg
Phenylalanine & Tyrosine0.068mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C13.3mg
Thiamin0.012mg
Riboflavin0.02mg
Vitamin B60.057mg
Pantothenic Acid0.295mg
Choline5.5mg
Vitamin K5.1μg
Phenylalanine0.036mg
Dietary Fibre4.6g
Histidine0.018mg
Isoleucine0.033mg
Lysine0.039mg
Methionine0.003mg
Threonine0.028mg
Tryptophan0.003mg
Valine0.045mg
Glucose3.28g
Fructose0.63g
Sucrose0.13g
Maltose0g
Lactose0g
Galactose0g
Starch0g
Sugars(Total)4.04g
Carbohydrate by difference (g)12.2g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.011g
Total Monounsaturated Fatty Acids0.018g
Retinol0μg
Leucine0.053mg
Total Polyunsaturated Fatty Acids0.055g
Cysteine0.003mg
This component is a member of the following groups:
Berries
This component does NOT have any specialist units defined.