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Ingredient Detail
Custard-apple, (bullock's-heart), raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 0.6 | g | Dietary Energy | 0.423 | MJ | Protein | 1.7 | g | Water | 71.5 | g | Vitamin A (Retinol Equivalents) | 2 | μg | Carbohydrate | 25.2 | g | Niacin Equivalents | 0.5 | mg | Vitamin B12 | 0 | μg | Calcium | 30 | mg | Iron | 0.71 | mg | Magnesium | 18 | mg | Manganese | 18 | mg | Phosphorus | 21 | mg | Potassium | 382 | mg | Sodium | 4 | mg | Methionine & Cysteine | 0.004 | mg | Vitamin C | 19.2 | mg | Thiamin | 0.08 | mg | Riboflavin | 0.1 | mg | Vitamin B6 | 0.221 | mg | Pantothenic Acid | 0.135 | mg | Dietary Fibre | 2.4 | g | Lysine | 0.037 | mg | Methionine | 0.004 | mg | Tryptophan | 0.007 | mg | Carbohydrate by difference (g) | 25.2 | g | Cholesterol | 0 | mg | Total Saturated Fatty Acids | 0.231 | g | Retinol | 0 | μg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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