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Ingredient Detail

Grapefruit, raw, pink and red, California and Arizona

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.1g
Dietary Energy0.155MJ
Protein0.5g
Water89.31g
Vitamin A (Retinol Equivalents)13μg
Carbohydrate9.69g
Niacin Equivalents0.191mg
Vitamin B120μg
Dietary Folate Equivalents12μg
Calcium11mg
Copper0.032mg
Iron0.08mg
Magnesium9mg
Manganese9mg
Phosphorus12mg
Potassium147mg
Sodium1mg
Zinc0.07mg
Methionine & Cysteine0.01mg
Phenylalanine & Tyrosine0.035mg
Vitamin C38.1mg
Thiamin0.034mg
Riboflavin0.02mg
Vitamin B60.042mg
Pantothenic Acid0.283mg
Phenylalanine0.03mg
Histidine0.005mg
Isoleucine0.005mg
Lysine0.012mg
Methionine0.005mg
Threonine0.009mg
Tryptophan0.005mg
Valine0.01mg
Carbohydrate by difference (g)9.69g
Cholesterol0mg
Total Saturated Fatty Acids0.014g
Total Monounsaturated Fatty Acids0.013g
Retinol0μg
Leucine0.009mg
Total Polyunsaturated Fatty Acids0.024g
Cysteine0.005mg
This component is a member of the following groups:
Fruit
This component does NOT have any specialist units defined.