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Ingredient Detail
Egg, Chicken, Whole, Hard-Boiled
Nutrient Name | Nutrient Quantity | Units (per 100g) | Histidine | 352 | mg | Isoleucine | 815 | mg | Lysine | 953 | mg | Methionine | 442 | mg | Phenylalanine | 716 | mg | Threonine | 805 | mg | Tryptophan | 209 | mg | Valine | 932 | mg | Protein | 13 | g | Dietary Energy | 0.587 | MJ | Dietary Fibre | 0 | g | Water | 77.7 | g | Fructose | 0 | g | Glucose | 0.3 | g | Sucrose | 0 | g | Maltose | 0 | g | Lactose | 0 | g | Starch | 0 | g | Sugars(Total) | 0.3 | g | Carbohydrate | 0.3 | g | Cholesterol | 384 | mg | Total Saturated Fatty Acids | 3 | g | Total Monounsaturated Fatty Acids | 0.6 | g | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 65 | mg | Total Polyunsaturated Fatty Acids | 1 | g | Retinol | 132 | μg | Vitamin A (Retinol Equivalents) | 132 | μg | Thiamin | 0.06 | mg | Riboflavin | 0.42 | mg | Niacin Equivalents | 3.5 | mg | Vitamin B6 | 0.1 | mg | Vitamin B12 | 1.2 | μg | Dietary Folate Equivalents | 45 | μg | Pantothenic Acid | 0.48 | mg | Vitamin D3 Equivalents | 0 | μg | 25-hydroxy vitamin D | 0 | μg | Vitamin E | 2.5 | mg | Calcium | 39 | mg | Chromium | 0.4 | μg | Copper | 0.054 | mg | Flouride | 0 | mg | Iodine | 21.6 | μg | Iron | 1.6 | mg | Magnesium | 10 | mg | Manganese | 0.028 | mg | Molybdenum | 5.5 | μg | Phosphorus | 131 | mg | Potassium | 107 | mg | Selenium | 27.1 | μg | Sodium | 47 | mg | Zinc | 1.1 | mg | Total Fat | 9.7 | g | Leucine | 1178 | mg | Cysteine | 344 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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