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Ingredient Detail
Oranges, raw, all commercial varieties
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.12 | g | | Dietary Energy | 0.197 | MJ | | Protein | 0.94 | g | | Water | 86.75 | g | | Vitamin A (Retinol Equivalents) | 11 | μg | | Carbohydrate | 11.75 | g | | Niacin Equivalents | 0.282 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 30 | μg | | Vitamin E | 0.18 | mg | | Calcium | 40 | mg | | Copper | 0.045 | mg | | Iron | 0.1 | mg | | Magnesium | 10 | mg | | Manganese | 10 | mg | | Phosphorus | 14 | mg | | Potassium | 181 | mg | | Selenium | 0.5 | μg | | Sodium | 0 | mg | | Zinc | 0.07 | mg | | Methionine & Cysteine | 0.03 | mg | | Phenylalanine & Tyrosine | 0.047 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 53.2 | mg | | Thiamin | 0.087 | mg | | Riboflavin | 0.04 | mg | | Vitamin B6 | 0.06 | mg | | Pantothenic Acid | 0.25 | mg | | Choline | 8.4 | mg | | Vitamin K | 0 | μg | | Phenylalanine | 0.031 | mg | | Dietary Fibre | 2.4 | g | | Histidine | 0.018 | mg | | Isoleucine | 0.025 | mg | | Lysine | 0.047 | mg | | Methionine | 0.02 | mg | | Threonine | 0.015 | mg | | Tryptophan | 0.009 | mg | | Valine | 0.04 | mg | | Sugars(Total) | 9.35 | g | | Carbohydrate by difference (g) | 11.75 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.015 | g | | Total Monounsaturated Fatty Acids | 0.023 | g | | Retinol | 0 | μg | | Leucine | 0.023 | mg | | Total Polyunsaturated Fatty Acids | 0.025 | g | | Cysteine | 0.01 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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