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Ingredient Detail
Persimmons, japanese, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 0.19 | g | Dietary Energy | 0.293 | MJ | Protein | 0.58 | g | Water | 80.32 | g | Vitamin A (Retinol Equivalents) | 81 | μg | Carbohydrate | 18.59 | g | Niacin Equivalents | 0.1 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 8 | μg | Vitamin E | 0.73 | mg | Calcium | 8 | mg | Copper | 0.113 | mg | Iron | 0.15 | mg | Magnesium | 9 | mg | Manganese | 9 | mg | Phosphorus | 17 | mg | Potassium | 161 | mg | Selenium | 0.6 | μg | Sodium | 1 | mg | Zinc | 0.11 | mg | Methionine & Cysteine | 0.018 | mg | Phenylalanine & Tyrosine | 0.042 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 7.5 | mg | Thiamin | 0.03 | mg | Riboflavin | 0.02 | mg | Vitamin B6 | 0.1 | mg | Choline | 7.6 | mg | Vitamin K | 2.6 | μg | Phenylalanine | 0.026 | mg | Dietary Fibre | 3.6 | g | Histidine | 0.012 | mg | Isoleucine | 0.025 | mg | Lysine | 0.033 | mg | Methionine | 0.005 | mg | Threonine | 0.03 | mg | Tryptophan | 0.01 | mg | Valine | 0.03 | mg | Glucose | 5.44 | g | Fructose | 5.56 | g | Sucrose | 1.54 | g | Sugars(Total) | 12.53 | g | Carbohydrate by difference (g) | 18.59 | g | Alcohol | 0 | g | Cholesterol | 0 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.02 | g | Total Monounsaturated Fatty Acids | 0.037 | g | Retinol | 0 | μg | Leucine | 0.042 | mg | Total Polyunsaturated Fatty Acids | 0.043 | g | Cysteine | 0.013 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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