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Ingredient Detail
Rhubarb, frozen, uncooked
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.11 | g | | Dietary Energy | 0.088 | MJ | | Protein | 0.55 | g | | Water | 93.51 | g | | Vitamin A (Retinol Equivalents) | 5 | μg | | Carbohydrate | 5.1 | g | | Niacin Equivalents | 0.203 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 8 | μg | | Vitamin E | 0.27 | mg | | Calcium | 194 | mg | | Copper | 0.023 | mg | | Iron | 0.29 | mg | | Magnesium | 18 | mg | | Manganese | 18 | mg | | Phosphorus | 12 | mg | | Potassium | 108 | mg | | Selenium | 1.1 | μg | | Sodium | 2 | mg | | Zinc | 0.1 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 4.8 | mg | | Thiamin | 0.031 | mg | | Riboflavin | 0.029 | mg | | Vitamin B6 | 0.025 | mg | | Pantothenic Acid | 0.065 | mg | | Choline | 6.1 | mg | | Vitamin K | 29.3 | μg | | Dietary Fibre | 1.8 | g | | Sugars(Total) | 1.1 | g | | Carbohydrate by difference (g) | 5.1 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.029 | g | | Total Monounsaturated Fatty Acids | 0.021 | g | | Retinol | 0 | μg | | Total Polyunsaturated Fatty Acids | 0.054 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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