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Ingredient Detail
Pork, fresh, leg (ham), rump half, separable lean only, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 2.93 | g | Dietary Energy | 0.5 | MJ | Protein | 21.81 | g | Water | 74.78 | g | Vitamin A (Retinol Equivalents) | 2 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 6.042 | mg | Vitamin B12 | 0.36 | μg | Dietary Folate Equivalents | 0 | μg | Vitamin D3 Equivalents | 0.3 | μg | Vitamin E | 0.16 | mg | Calcium | 12 | mg | Copper | 0.08 | mg | Iron | 0.67 | mg | Magnesium | 22 | mg | Manganese | 22 | mg | Phosphorus | 235 | mg | Potassium | 359 | mg | Selenium | 21.2 | μg | Sodium | 76 | mg | Zinc | 1.85 | mg | Methionine & Cysteine | 0.844 | mg | Phenylalanine & Tyrosine | 1.77 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0.002 | mg | Vitamin C | 0 | mg | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 0.015 | g | Fats - n6 Polyunsaturated (Linoleic Acid) | 0.513 | g | Thiamin | 0.545 | mg | Riboflavin | 0.34 | mg | Vitamin B6 | 0.557 | mg | Pantothenic Acid | 0.658 | mg | Choline | 75 | mg | Vitamin K | 0 | μg | Phenylalanine | 0.906 | mg | Dietary Fibre | 0 | g | Histidine | 0.887 | mg | Isoleucine | 1.033 | mg | Lysine | 1.94 | mg | Methionine | 0.598 | mg | Threonine | 0.959 | mg | Tryptophan | 0.26 | mg | Valine | 1.103 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 62 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.947 | g | Total Monounsaturated Fatty Acids | 1.148 | g | Retinol | 2 | μg | Leucine | 1.795 | mg | Total Polyunsaturated Fatty Acids | 0.615 | g | Cysteine | 0.246 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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