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Ingredient Detail
Pork, fresh, loin, whole, separable lean only, cooked, roasted
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 9.63 | g | Dietary Energy | 0.874 | MJ | Protein | 28.62 | g | Water | 61.02 | g | Vitamin A (Retinol Equivalents) | 2 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 5.893 | mg | Vitamin B12 | 0.73 | μg | Dietary Folate Equivalents | 1 | μg | Vitamin D3 Equivalents | 0.7 | μg | Vitamin E | 0.2 | mg | Calcium | 18 | mg | Copper | 0.059 | mg | Iron | 1.09 | mg | Magnesium | 28 | mg | Manganese | 28 | mg | Phosphorus | 249 | mg | Potassium | 425 | mg | Selenium | 35.1 | μg | Sodium | 58 | mg | Zinc | 2.53 | mg | Methionine & Cysteine | 1.123 | mg | Phenylalanine & Tyrosine | 2.14 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0.6 | mg | Thiamin | 1.017 | mg | Riboflavin | 0.329 | mg | Vitamin B6 | 0.552 | mg | Pantothenic Acid | 0.782 | mg | Choline | 98.4 | mg | Vitamin K | 0 | μg | Phenylalanine | 1.143 | mg | Dietary Fibre | 0 | g | Histidine | 1.143 | mg | Isoleucine | 1.34 | mg | Lysine | 2.574 | mg | Methionine | 0.758 | mg | Threonine | 1.307 | mg | Tryptophan | 0.364 | mg | Valine | 1.553 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 81 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 3.51 | g | Total Monounsaturated Fatty Acids | 4.32 | g | Retinol | 2 | μg | Leucine | 2.297 | mg | Total Polyunsaturated Fatty Acids | 0.76 | g | Cysteine | 0.365 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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