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Ingredient Detail

Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat11.06g
Dietary Energy0.875MJ
Protein25.61g
Water62.27g
Vitamin A (Retinol Equivalents)2μg
Carbohydrate0g
Niacin Equivalents8.147mg
Vitamin B120.59μg
Dietary Folate Equivalents0μg
Vitamin D3 Equivalents0.8μg
Vitamin E0.11mg
Calcium24mg
Copper0.078mg
Iron0.79mg
Magnesium25mg
Manganese25mg
Phosphorus220mg
Potassium344mg
Selenium43.6μg
Sodium55mg
Zinc2.14mg
Methionine & Cysteine1.001mg
Phenylalanine & Tyrosine2.052mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.051g
Fats - n6 Polyunsaturated (Linoleic Acid)1.151g
Thiamin0.599mg
Riboflavin0.234mg
Vitamin B60.669mg
Pantothenic Acid0.658mg
Choline73.2mg
Vitamin K0μg
Phenylalanine1.077mg
Dietary Fibre0g
Histidine1.106mg
Isoleucine1.26mg
Lysine2.375mg
Methionine0.705mg
Threonine1.15mg
Tryptophan0.27mg
Valine1.338mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol84mg
Caffeine0mg
Total Saturated Fatty Acids3.518g
Total Monounsaturated Fatty Acids4.22g
Retinol2μg
Leucine2.182mg
Total Polyunsaturated Fatty Acids1.359g
Cysteine0.296mg
This component is a member of the following groups:
Pork
This component does NOT have any specialist units defined.