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Ingredient Detail

Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat7.29g
Dietary Energy0.753MJ
Protein26.76g
Water65.01g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents8.485mg
Vitamin B120.54μg
Dietary Folate Equivalents0μg
Vitamin D3 Equivalents0.7μg
Vitamin E0.1mg
Calcium23mg
Copper0.081mg
Iron0.8mg
Magnesium26mg
Manganese26mg
Phosphorus228mg
Potassium356mg
Selenium45.7μg
Sodium56mg
Zinc2.22mg
Methionine & Cysteine1.046mg
Phenylalanine & Tyrosine2.143mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.027g
Fats - n6 Polyunsaturated (Linoleic Acid)0.674g
Thiamin0.624mg
Riboflavin0.243mg
Vitamin B60.701mg
Pantothenic Acid0.672mg
Choline76mg
Vitamin K0μg
Phenylalanine1.125mg
Dietary Fibre0g
Histidine1.156mg
Isoleucine1.317mg
Lysine2.482mg
Methionine0.737mg
Threonine1.201mg
Tryptophan0.282mg
Valine1.398mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol84mg
Caffeine0mg
Total Saturated Fatty Acids2.156g
Total Monounsaturated Fatty Acids2.643g
Retinol0μg
Leucine2.279mg
Total Polyunsaturated Fatty Acids0.816g
Cysteine0.309mg
This component is a member of the following groups:
Pork
This component does NOT have any specialist units defined.