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Ingredient Detail
Dairy Blend, Butter And Oil Spread, 70% Fat, Reduced Salt
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Protein | 0.6 | g | | Dietary Energy | 2.668 | MJ | | Dietary Fibre | 0 | g | | Water | 26.2 | g | | Fructose | 0 | g | | Glucose | 0 | g | | Sucrose | 0 | g | | Maltose | 0 | g | | Lactose | 0.6 | g | | Starch | 0 | g | | Sugars(Total) | 0.6 | g | | Carbohydrate | 0.6 | g | | Cholesterol | 168 | mg | | Total Saturated Fatty Acids | 30.7 | g | | Total Monounsaturated Fatty Acids | 27.6 | g | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 17 | mg | | Fats - n6 Polyunsaturated (Linoleic Acid) | 5.952 | g | | Fats - n3 Polyunsaturated (Alpha-Linoleic Acid) | 2.87 | g | | Total Polyunsaturated Fatty Acids | 16 | g | | Retinol | 798 | μg | | Vitamin A (Retinol Equivalents) | 878 | μg | | Thiamin | 0 | mg | | Riboflavin | 0.05 | mg | | Niacin Equivalents | 0.2 | mg | | Vitamin B6 | 0 | mg | | Vitamin B12 | 0.1 | μg | | Dietary Folate Equivalents | 0 | μg | | Pantothenic Acid | 0.04 | mg | | Biotin | 0.5 | μg | | Vitamin C | 0 | mg | | Vitamin D3 Equivalents | 10 | μg | | Vitamin E | 9.4 | mg | | Calcium | 20 | mg | | Chromium | 1 | μg | | Copper | 0 | mg | | Flouride | 0.004 | mg | | Iodine | 3.6 | μg | | Iron | 0 | mg | | Magnesium | 2 | mg | | Manganese | 0 | mg | | Molybdenum | 3.3 | μg | | Phosphorus | 19 | mg | | Potassium | 33 | mg | | Selenium | 0 | μg | | Sodium | 320 | mg | | Zinc | 0 | mg | | Total Fat | 71.6 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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