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Ingredient Detail
Pork, fresh, variety meats and by-products, heart, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 4.36 | g | Dietary Energy | 0.494 | MJ | Protein | 17.27 | g | Water | 76.21 | g | Vitamin A (Retinol Equivalents) | 8 | μg | Carbohydrate | 1.33 | g | Niacin Equivalents | 6.765 | mg | Vitamin B12 | 3.79 | μg | Dietary Folate Equivalents | 4 | μg | Vitamin E | 0.63 | mg | Calcium | 5 | mg | Copper | 0.408 | mg | Iron | 4.68 | mg | Magnesium | 19 | mg | Manganese | 19 | mg | Phosphorus | 169 | mg | Potassium | 294 | mg | Selenium | 10.4 | μg | Sodium | 56 | mg | Zinc | 2.8 | mg | Methionine & Cysteine | 0.751 | mg | Phenylalanine & Tyrosine | 1.353 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 5.3 | mg | Thiamin | 0.613 | mg | Riboflavin | 1.185 | mg | Vitamin B6 | 0.39 | mg | Pantothenic Acid | 2.515 | mg | Phenylalanine | 0.762 | mg | Dietary Fibre | 0 | g | Histidine | 0.439 | mg | Isoleucine | 0.831 | mg | Lysine | 1.428 | mg | Methionine | 0.442 | mg | Threonine | 0.757 | mg | Tryptophan | 0.199 | mg | Valine | 0.914 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 1.33 | g | Alcohol | 0 | g | Cholesterol | 131 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 1.16 | g | Total Monounsaturated Fatty Acids | 1.02 | g | Retinol | 8 | μg | Leucine | 1.558 | mg | Total Polyunsaturated Fatty Acids | 1.12 | g | Cysteine | 0.309 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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