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Ingredient Detail
Pork, fresh, variety meats and by-products, leaf fat, raw
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 94.16 | g | | Dietary Energy | 3.586 | MJ | | Protein | 1.76 | g | | Water | 4.09 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 0 | g | | Niacin Equivalents | 1.249 | mg | | Vitamin B12 | 0.23 | μg | | Dietary Folate Equivalents | 0 | μg | | Calcium | 1 | mg | | Copper | 0.009 | mg | | Iron | 0.09 | mg | | Magnesium | 1 | mg | | Manganese | 1 | mg | | Phosphorus | 19 | mg | | Potassium | 31 | mg | | Selenium | 8 | μg | | Sodium | 5 | mg | | Zinc | 0.18 | mg | | Methionine & Cysteine | 0.041 | mg | | Phenylalanine & Tyrosine | 0.095 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0 | mg | | Thiamin | 0.106 | mg | | Riboflavin | 0.065 | mg | | Vitamin B6 | 0.03 | mg | | Pantothenic Acid | 0 | mg | | Phenylalanine | 0.066 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.02 | mg | | Isoleucine | 0.046 | mg | | Lysine | 0.146 | mg | | Methionine | 0.026 | mg | | Threonine | 0.058 | mg | | Tryptophan | 0.006 | mg | | Valine | 0.084 | mg | | Carbohydrate by difference (g) | 0 | g | | Cholesterol | 110 | mg | | Total Saturated Fatty Acids | 45.23 | g | | Total Monounsaturated Fatty Acids | 37.22 | g | | Retinol | 0 | μg | | Leucine | 0.123 | mg | | Total Polyunsaturated Fatty Acids | 7.28 | g | | Cysteine | 0.015 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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