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Ingredient Detail
Pork, fresh, variety meats and by-products, mechanically separated, raw
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 26.54 | g | | Dietary Energy | 1.272 | MJ | | Protein | 15.03 | g | | Water | 56.87 | g | | Vitamin A (Retinol Equivalents) | 3 | μg | | Carbohydrate | 0 | g | | Niacin Equivalents | 3.171 | mg | | Vitamin B12 | 0.58 | μg | | Dietary Folate Equivalents | 3 | μg | | Calcium | 315 | mg | | Copper | 0.082 | mg | | Iron | 4.25 | mg | | Magnesium | 16 | mg | | Manganese | 16 | mg | | Phosphorus | 200 | mg | | Potassium | 298 | mg | | Selenium | 32.9 | μg | | Sodium | 50 | mg | | Zinc | 2.44 | mg | | Methionine & Cysteine | 0.482 | mg | | Phenylalanine & Tyrosine | 1.166 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 0.7 | mg | | Thiamin | 0.697 | mg | | Riboflavin | 0.201 | mg | | Vitamin B6 | 0.37 | mg | | Pantothenic Acid | 0.59 | mg | | Phenylalanine | 0.648 | mg | | Dietary Fibre | 0 | g | | Histidine | 0.54 | mg | | Isoleucine | 0.689 | mg | | Lysine | 1.18 | mg | | Methionine | 0.313 | mg | | Threonine | 0.617 | mg | | Tryptophan | 0.202 | mg | | Valine | 0.913 | mg | | Carbohydrate by difference (g) | 0 | g | | Cholesterol | 77 | mg | | Total Saturated Fatty Acids | 9.82 | g | | Total Monounsaturated Fatty Acids | 12.26 | g | | Retinol | 3 | μg | | Leucine | 1.099 | mg | | Total Polyunsaturated Fatty Acids | 2.44 | g | | Cysteine | 0.169 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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