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Ingredient Detail
Pork, cured, ham, whole, separable lean only, roasted
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 5.5 | g | Dietary Energy | 0.657 | MJ | Protein | 25.05 | g | Water | 65.78 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 5.02 | mg | Vitamin B12 | 0.7 | μg | Dietary Folate Equivalents | 4 | μg | Vitamin D3 Equivalents | 0.9 | μg | Vitamin E | 0.26 | mg | Calcium | 7 | mg | Copper | 0.087 | mg | Iron | 0.94 | mg | Magnesium | 22 | mg | Manganese | 22 | mg | Phosphorus | 227 | mg | Potassium | 316 | mg | Selenium | 25.4 | μg | Sodium | 1327 | mg | Zinc | 2.57 | mg | Methionine & Cysteine | 1.038 | mg | Phenylalanine & Tyrosine | 1.904 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.68 | mg | Riboflavin | 0.254 | mg | Vitamin B6 | 0.47 | mg | Pantothenic Acid | 0.498 | mg | Choline | 101.9 | mg | Vitamin K | 0 | μg | Phenylalanine | 1.082 | mg | Dietary Fibre | 0 | g | Histidine | 0.898 | mg | Isoleucine | 1.098 | mg | Lysine | 2.124 | mg | Methionine | 0.661 | mg | Threonine | 1.114 | mg | Tryptophan | 0.3 | mg | Valine | 1.086 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 55 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 1.84 | g | Total Monounsaturated Fatty Acids | 2.53 | g | Retinol | 0 | μg | Leucine | 1.988 | mg | Total Polyunsaturated Fatty Acids | 0.63 | g | Cysteine | 0.377 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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