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Ingredient Detail
Pork, fresh, variety meats and by-products, tail, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 33.5 | g | Dietary Energy | 1.582 | MJ | Protein | 17.75 | g | Water | 46.05 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 2.06 | mg | Vitamin B12 | 0.88 | μg | Dietary Folate Equivalents | 5 | μg | Calcium | 18 | mg | Copper | 0.084 | mg | Iron | 0.99 | mg | Magnesium | 8 | mg | Manganese | 8 | mg | Phosphorus | 50 | mg | Potassium | 349 | mg | Selenium | 2.7 | μg | Sodium | 63 | mg | Zinc | 2.31 | mg | Methionine & Cysteine | 0.55 | mg | Phenylalanine & Tyrosine | 0.799 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.21 | mg | Riboflavin | 0.11 | mg | Vitamin B6 | 0.37 | mg | Pantothenic Acid | 0.673 | mg | Phenylalanine | 0.479 | mg | Dietary Fibre | 0 | g | Histidine | 0.302 | mg | Isoleucine | 0.408 | mg | Lysine | 1.012 | mg | Methionine | 0.32 | mg | Threonine | 0.55 | mg | Tryptophan | 0.089 | mg | Valine | 0.515 | mg | Carbohydrate by difference (g) | 0 | g | Cholesterol | 97 | mg | Total Saturated Fatty Acids | 11.64 | g | Total Monounsaturated Fatty Acids | 15.8 | g | Retinol | 0 | μg | Leucine | 0.905 | mg | Total Polyunsaturated Fatty Acids | 3.68 | g | Cysteine | 0.23 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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