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Ingredient Detail
Pork, cured, ham, extra lean and regular, canned, unheated
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 7.46 | g | Dietary Energy | 0.602 | MJ | Protein | 17.97 | g | Water | 71.12 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 4.585 | mg | Vitamin B12 | 0.8 | μg | Dietary Folate Equivalents | 6 | μg | Vitamin D3 Equivalents | 0.6 | μg | Vitamin E | 0.19 | mg | Calcium | 6 | mg | Copper | 0.078 | mg | Iron | 0.9 | mg | Magnesium | 16 | mg | Manganese | 16 | mg | Phosphorus | 207 | mg | Potassium | 334 | mg | Selenium | 22.1 | μg | Sodium | 1276 | mg | Zinc | 1.84 | mg | Methionine & Cysteine | 0.68 | mg | Phenylalanine & Tyrosine | 1.282 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 0 | mg | Thiamin | 0.879 | mg | Riboflavin | 0.23 | mg | Vitamin B6 | 0.46 | mg | Pantothenic Acid | 0.458 | mg | Choline | 68.7 | mg | Vitamin K | 0 | μg | Phenylalanine | 0.693 | mg | Dietary Fibre | 0 | g | Histidine | 0.71 | mg | Isoleucine | 0.773 | mg | Lysine | 1.543 | mg | Methionine | 0.468 | mg | Threonine | 0.802 | mg | Tryptophan | 0.204 | mg | Valine | 0.805 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 38 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 2.45 | g | Total Monounsaturated Fatty Acids | 3.57 | g | Retinol | 0 | μg | Leucine | 1.397 | mg | Total Polyunsaturated Fatty Acids | 0.76 | g | Cysteine | 0.212 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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