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Ingredient Detail

Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean and fat, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat14.01g
Dietary Energy0.883MJ
Protein19.9g
Water66.15g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents4.638mg
Vitamin B120.5μg
Dietary Folate Equivalents6μg
Vitamin D3 Equivalents1.4μg
Vitamin E0.29mg
Calcium5mg
Copper0.054mg
Iron0.71mg
Magnesium20mg
Manganese20mg
Phosphorus193mg
Potassium384mg
Selenium32μg
Sodium42mg
Zinc1.57mg
Methionine & Cysteine0.767mg
Phenylalanine & Tyrosine1.471mg
Vitamin C0.3mg
Thiamin0.779mg
Riboflavin0.247mg
Vitamin B60.417mg
Pantothenic Acid0.703mg
Phenylalanine0.791mg
Dietary Fibre0g
Histidine0.774mg
Isoleucine0.916mg
Lysine1.78mg
Methionine0.517mg
Threonine0.897mg
Tryptophan0.245mg
Valine1.072mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol60mg
Caffeine0mg
Total Saturated Fatty Acids4.86g
Total Monounsaturated Fatty Acids6.25g
Retinol2μg
Leucine1.584mg
Total Polyunsaturated Fatty Acids1.5g
Cysteine0.25mg
This component is a member of the following groups:
Pork
This component does NOT have any specialist units defined.