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Ingredient Detail
Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean and fat, raw
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 14.01 | g | Dietary Energy | 0.883 | MJ | Protein | 19.9 | g | Water | 66.15 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 0 | g | Niacin Equivalents | 4.638 | mg | Vitamin B12 | 0.5 | μg | Dietary Folate Equivalents | 6 | μg | Vitamin D3 Equivalents | 1.4 | μg | Vitamin E | 0.29 | mg | Calcium | 5 | mg | Copper | 0.054 | mg | Iron | 0.71 | mg | Magnesium | 20 | mg | Manganese | 20 | mg | Phosphorus | 193 | mg | Potassium | 384 | mg | Selenium | 32 | μg | Sodium | 42 | mg | Zinc | 1.57 | mg | Methionine & Cysteine | 0.767 | mg | Phenylalanine & Tyrosine | 1.471 | mg | Vitamin C | 0.3 | mg | Thiamin | 0.779 | mg | Riboflavin | 0.247 | mg | Vitamin B6 | 0.417 | mg | Pantothenic Acid | 0.703 | mg | Phenylalanine | 0.791 | mg | Dietary Fibre | 0 | g | Histidine | 0.774 | mg | Isoleucine | 0.916 | mg | Lysine | 1.78 | mg | Methionine | 0.517 | mg | Threonine | 0.897 | mg | Tryptophan | 0.245 | mg | Valine | 1.072 | mg | Sugars(Total) | 0 | g | Carbohydrate by difference (g) | 0 | g | Alcohol | 0 | g | Cholesterol | 60 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 4.86 | g | Total Monounsaturated Fatty Acids | 6.25 | g | Retinol | 2 | μg | Leucine | 1.584 | mg | Total Polyunsaturated Fatty Acids | 1.5 | g | Cysteine | 0.25 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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