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Ingredient Detail

Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat17.71g
Dietary Energy1.141MJ
Protein26.49g
Water53.9g
Vitamin A (Retinol Equivalents)2μg
Carbohydrate0g
Niacin Equivalents5.548mg
Vitamin B120.96μg
Dietary Folate Equivalents0μg
Vitamin D3 Equivalents1.3μg
Vitamin E0.12mg
Calcium34mg
Copper0.101mg
Iron1.34mg
Magnesium23mg
Manganese23mg
Phosphorus202mg
Potassium288mg
Selenium46.3μg
Sodium58mg
Zinc4.23mg
Methionine & Cysteine1.036mg
Phenylalanine & Tyrosine2.121mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.084g
Fats - n6 Polyunsaturated (Linoleic Acid)1.82g
Thiamin0.461mg
Riboflavin0.283mg
Vitamin B60.472mg
Pantothenic Acid1.363mg
Choline108.2mg
Vitamin K0μg
Phenylalanine1.113mg
Dietary Fibre0g
Histidine1.144mg
Isoleucine1.303mg
Lysine2.457mg
Methionine0.73mg
Threonine1.189mg
Tryptophan0.279mg
Valine1.384mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol103mg
Caffeine0mg
Total Saturated Fatty Acids6.302g
Total Monounsaturated Fatty Acids7.654g
Retinol2μg
Leucine2.257mg
Total Polyunsaturated Fatty Acids2.138g
Cysteine0.306mg
This component is a member of the following groups:
Pork
This component does NOT have any specialist units defined.