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Ingredient Detail

Pork, fresh, loin, sirloin (chops or roasts), boneless, separable lean and fat, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat4.05g
Dietary Energy0.555MJ
Protein22.49g
Water73.16g
Vitamin A (Retinol Equivalents)3μg
Carbohydrate0g
Niacin Equivalents7.239mg
Vitamin B120.49μg
Dietary Folate Equivalents0μg
Vitamin D3 Equivalents0.4μg
Vitamin E0.18mg
Calcium9mg
Copper0.069mg
Iron0.55mg
Magnesium22mg
Manganese22mg
Phosphorus247mg
Potassium354mg
Selenium36.7μg
Sodium63mg
Zinc1.7mg
Methionine & Cysteine0.871mg
Phenylalanine & Tyrosine1.826mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.002mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.021g
Fats - n6 Polyunsaturated (Linoleic Acid)0.597g
Thiamin0.6mg
Riboflavin0.252mg
Vitamin B60.6mg
Pantothenic Acid0.721mg
Choline77.3mg
Vitamin K0μg
Phenylalanine0.935mg
Dietary Fibre0g
Histidine0.915mg
Isoleucine1.065mg
Lysine2.001mg
Methionine0.617mg
Threonine0.989mg
Tryptophan0.268mg
Valine1.138mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol63mg
Caffeine0mg
Total Saturated Fatty Acids1.393g
Total Monounsaturated Fatty Acids1.722g
Retinol3μg
Leucine1.851mg
Total Polyunsaturated Fatty Acids0.708g
Cysteine0.254mg
This component is a member of the following groups:
Pork
This component does NOT have any specialist units defined.