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Ingredient Detail

Pork, fresh, loin, top loin (chops), boneless, enhanced, separable lean only, cooked, pan-broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat5g
Dietary Energy0.706MJ
Protein28.95g
Water64.49g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0g
Niacin Equivalents10.323mg
Vitamin B120.52μg
Dietary Folate Equivalents1μg
Vitamin E0.23mg
Calcium10mg
Copper0.063mg
Iron0.63mg
Magnesium28mg
Manganese28mg
Phosphorus320mg
Potassium517mg
Selenium37.7μg
Sodium209mg
Zinc2.02mg
Methionine & Cysteine1.072mg
Phenylalanine & Tyrosine2.102mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.019g
Fats - n6 Polyunsaturated (Linoleic Acid)0.561g
Thiamin0.631mg
Riboflavin0.188mg
Vitamin B60.489mg
Pantothenic Acid0.786mg
Choline98.7mg
Vitamin K0μg
Phenylalanine1.128mg
Dietary Fibre0g
Histidine1.267mg
Isoleucine1.363mg
Lysine2.529mg
Methionine0.764mg
Threonine1.139mg
Tryptophan0.268mg
Valine1.448mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol75mg
Caffeine0mg
Total Saturated Fatty Acids1.797g
Total Monounsaturated Fatty Acids2.406g
Retinol0μg
Leucine2.288mg
Total Polyunsaturated Fatty Acids0.691g
Cysteine0.308mg
This component is a member of the following groups:
Pork
This component does NOT have any specialist units defined.