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Ingredient Detail

Pork, ground, 84% lean / 16% fat, cooked, crumbles

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat20.04g
Dietary Energy1.211MJ
Protein26.69g
Water51.35g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate0.58g
Niacin Equivalents9.286mg
Vitamin B121.02μg
Dietary Folate Equivalents1μg
Vitamin D3 Equivalents0.5μg
Vitamin E0.31mg
Calcium20mg
Copper0.04mg
Iron1.1mg
Magnesium23mg
Manganese23mg
Phosphorus226mg
Potassium354mg
Selenium42.4μg
Sodium89mg
Zinc2.57mg
Methionine & Cysteine1.021mg
Phenylalanine & Tyrosine2.266mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.029mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.118g
Fats - n6 Polyunsaturated (Linoleic Acid)2.182g
Thiamin0.421mg
Riboflavin0.486mg
Vitamin B60.613mg
Pantothenic Acid0.915mg
Choline89.7mg
Vitamin K0μg
Phenylalanine1.136mg
Dietary Fibre0g
Histidine1.055mg
Isoleucine1.22mg
Lysine2.296mg
Methionine0.713mg
Threonine1.132mg
Tryptophan0.344mg
Valine1.343mg
Sugars(Total)0g
Carbohydrate by difference (g)0.58g
Alcohol0g
Cholesterol89mg
Caffeine0mg
Total Saturated Fatty Acids6.631g
Total Monounsaturated Fatty Acids9.021g
Retinol0μg
Leucine2.129mg
Total Polyunsaturated Fatty Acids2.549g
Cysteine0.308mg
This component is a member of the following groups:
Pork
This component does NOT have any specialist units defined.