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Ingredient Detail

Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, broiled

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat17.56g
Dietary Energy1.089MJ
Protein25.58g
Water56.32g
Vitamin A (Retinol Equivalents)5μg
Carbohydrate0g
Niacin Equivalents8.497mg
Vitamin B120.71μg
Dietary Folate Equivalents0μg
Vitamin D3 Equivalents1.2μg
Vitamin E0.23mg
Calcium57mg
Copper0.114mg
Iron0.96mg
Magnesium22mg
Manganese22mg
Phosphorus265mg
Potassium344mg
Selenium39.5μg
Sodium81mg
Zinc3.41mg
Methionine & Cysteine0.989mg
Phenylalanine & Tyrosine2.076mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0.016mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0.045g
Fats - n6 Polyunsaturated (Linoleic Acid)1.119g
Thiamin0.532mg
Riboflavin0.348mg
Vitamin B60.534mg
Pantothenic Acid1.192mg
Choline74mg
Vitamin K0μg
Phenylalanine1.063mg
Dietary Fibre0g
Histidine1.04mg
Isoleucine1.211mg
Lysine2.275mg
Methionine0.701mg
Threonine1.125mg
Tryptophan0.304mg
Valine1.294mg
Sugars(Total)0g
Carbohydrate by difference (g)0g
Alcohol0g
Cholesterol87mg
Caffeine0mg
Total Saturated Fatty Acids5.311g
Total Monounsaturated Fatty Acids6.366g
Retinol5μg
Leucine2.105mg
Total Polyunsaturated Fatty Acids2.378g
Cysteine0.288mg
This component is a member of the following groups:
Pork
This component does NOT have any specialist units defined.