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Ingredient Detail

Artichokes, (globe or french), cooked, boiled, drained, without salt

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.34g
Dietary Energy0.22MJ
Protein2.89g
Water84.08g
Vitamin A (Retinol Equivalents)1μg
Carbohydrate11.95g
Niacin Equivalents1.11mg
Vitamin B120μg
Dietary Folate Equivalents89μg
Vitamin E0.19mg
Calcium21mg
Copper0.127mg
Iron0.61mg
Magnesium42mg
Manganese42mg
Phosphorus73mg
Potassium286mg
Selenium0.2μg
Sodium60mg
Zinc0.4mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C7.4mg
Thiamin0.05mg
Riboflavin0.089mg
Vitamin B60.081mg
Pantothenic Acid0.24mg
Choline34.4mg
Vitamin K14.8μg
Dietary Fibre8.6g
Glucose0.24g
Fructose0.02g
Sucrose0.73g
Maltose0g
Lactose0g
Galactose0g
Starch0g
Sugars(Total)0.99g
Carbohydrate by difference (g)11.95g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.081g
Total Monounsaturated Fatty Acids0.011g
Retinol0μg
Total Polyunsaturated Fatty Acids0.143g
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.