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Ingredient Detail

Asparagus, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.12g
Dietary Energy0.085MJ
Protein2.2g
Water93.22g
Vitamin A (Retinol Equivalents)38μg
Carbohydrate3.88g
Niacin Equivalents0.978mg
Vitamin B120μg
Dietary Folate Equivalents52μg
Vitamin E1.13mg
Calcium24mg
Copper0.189mg
Iron2.14mg
Magnesium14mg
Manganese14mg
Phosphorus52mg
Potassium202mg
Selenium2.3μg
Sodium2mg
Zinc0.54mg
Methionine & Cysteine0.062mg
Phenylalanine & Tyrosine0.127mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C5.6mg
Thiamin0.143mg
Riboflavin0.141mg
Vitamin B60.091mg
Pantothenic Acid0.274mg
Choline16mg
Vitamin K41.6μg
Phenylalanine0.075mg
Dietary Fibre2.1g
Histidine0.049mg
Isoleucine0.075mg
Lysine0.104mg
Methionine0.031mg
Threonine0.084mg
Tryptophan0.027mg
Valine0.115mg
Glucose0.65g
Fructose1g
Sucrose0.23g
Maltose0g
Lactose0g
Galactose0g
Sugars(Total)1.88g
Carbohydrate by difference (g)3.88g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.04g
Total Monounsaturated Fatty Acids0g
Retinol0μg
Leucine0.128mg
Total Polyunsaturated Fatty Acids0.05g
Cysteine0.031mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.