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Ingredient Detail

Beans, snap, green, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.22g
Dietary Energy0.131MJ
Protein1.83g
Water90.32g
Vitamin A (Retinol Equivalents)35μg
Carbohydrate6.97g
Niacin Equivalents0.734mg
Vitamin B120μg
Dietary Folate Equivalents33μg
Vitamin E0.41mg
Calcium37mg
Copper0.069mg
Iron1.03mg
Magnesium25mg
Manganese25mg
Phosphorus38mg
Potassium211mg
Selenium0.6μg
Sodium6mg
Zinc0.24mg
Methionine & Cysteine0.04mg
Phenylalanine & Tyrosine0.109mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C12.2mg
Thiamin0.082mg
Riboflavin0.104mg
Vitamin B60.141mg
Pantothenic Acid0.225mg
Choline15.3mg
Vitamin K14.4μg
Flouride0.019mg
Phenylalanine0.067mg
Dietary Fibre2.7g
Histidine0.034mg
Isoleucine0.066mg
Lysine0.088mg
Methionine0.022mg
Threonine0.079mg
Tryptophan0.019mg
Valine0.09mg
Glucose1.51g
Fructose1.39g
Sucrose0.36g
Maltose0g
Lactose0g
Galactose0g
Starch0.88g
Sugars(Total)3.26g
Carbohydrate by difference (g)6.97g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.05g
Total Monounsaturated Fatty Acids0.01g
Retinol0μg
Leucine0.112mg
Total Polyunsaturated Fatty Acids0.113g
Cysteine0.018mg
This component is a member of the following groups:
Beans
This component does NOT have any specialist units defined.