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Ingredient Detail

Beets, cooked, boiled, drained

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.18g
Dietary Energy0.184MJ
Protein1.68g
Water87.06g
Vitamin A (Retinol Equivalents)2μg
Carbohydrate9.96g
Niacin Equivalents0.331mg
Vitamin B120μg
Dietary Folate Equivalents80μg
Vitamin E0.04mg
Calcium16mg
Copper0.074mg
Iron0.79mg
Magnesium23mg
Manganese23mg
Phosphorus38mg
Potassium305mg
Selenium0.7μg
Sodium77mg
Zinc0.35mg
Methionine & Cysteine0.039mg
Phenylalanine & Tyrosine0.088mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C3.6mg
Thiamin0.027mg
Riboflavin0.04mg
Vitamin B60.067mg
Pantothenic Acid0.145mg
Choline6.3mg
Vitamin K0.2μg
Phenylalanine0.048mg
Dietary Fibre2g
Histidine0.022mg
Isoleucine0.05mg
Lysine0.06mg
Methionine0.019mg
Threonine0.049mg
Tryptophan0.02mg
Valine0.059mg
Sugars(Total)7.96g
Carbohydrate by difference (g)9.96g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.028g
Total Monounsaturated Fatty Acids0.035g
Retinol0μg
Leucine0.071mg
Total Polyunsaturated Fatty Acids0.064g
Cysteine0.02mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.