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Ingredient Detail

Endive, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.2g
Dietary Energy0.071MJ
Protein1.25g
Water93.79g
Vitamin A (Retinol Equivalents)108μg
Carbohydrate3.35g
Niacin Equivalents0.4mg
Vitamin B120μg
Dietary Folate Equivalents142μg
Vitamin E0.44mg
Calcium52mg
Copper0.099mg
Iron0.83mg
Magnesium15mg
Manganese15mg
Phosphorus28mg
Potassium314mg
Selenium0.2μg
Sodium22mg
Zinc0.79mg
Methionine & Cysteine0.024mg
Phenylalanine & Tyrosine0.093mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C6.5mg
Thiamin0.08mg
Riboflavin0.075mg
Vitamin B60.02mg
Pantothenic Acid0.9mg
Choline16.8mg
Vitamin K231μg
Phenylalanine0.053mg
Dietary Fibre3.1g
Histidine0.023mg
Isoleucine0.072mg
Lysine0.063mg
Methionine0.014mg
Threonine0.05mg
Tryptophan0.005mg
Valine0.063mg
Sugars(Total)0.25g
Carbohydrate by difference (g)3.35g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.048g
Total Monounsaturated Fatty Acids0.004g
Retinol0μg
Leucine0.098mg
Total Polyunsaturated Fatty Acids0.087g
Cysteine0.01mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.