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Ingredient Detail

Kale, frozen, unprepared

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.46g
Dietary Energy0.117MJ
Protein2.66g
Water91.12g
Vitamin A (Retinol Equivalents)313μg
Carbohydrate4.9g
Niacin Equivalents0.698mg
Vitamin B120μg
Dietary Folate Equivalents17μg
Calcium136mg
Copper0.046mg
Iron0.93mg
Magnesium18mg
Manganese18mg
Phosphorus29mg
Potassium333mg
Selenium0.9μg
Sodium15mg
Zinc0.18mg
Methionine & Cysteine0.061mg
Phenylalanine & Tyrosine0.23mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C39.3mg
Thiamin0.056mg
Riboflavin0.112mg
Vitamin B60.09mg
Pantothenic Acid0.052mg
Phenylalanine0.136mg
Dietary Fibre2g
Histidine0.056mg
Isoleucine0.159mg
Lysine0.159mg
Methionine0.026mg
Threonine0.119mg
Tryptophan0.032mg
Valine0.145mg
Carbohydrate by difference (g)4.9g
Alcohol0g
Cholesterol0mg
Total Saturated Fatty Acids0.059g
Total Monounsaturated Fatty Acids0.034g
Retinol0μg
Leucine0.186mg
Total Polyunsaturated Fatty Acids0.219g
Cysteine0.035mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.