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Ingredient Detail

Mushrooms, portabella, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.35g
Dietary Energy0.092MJ
Protein2.11g
Water92.82g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate3.87g
Niacin Equivalents4.494mg
Vitamin B120.05μg
Dietary Folate Equivalents28μg
Vitamin D3 Equivalents0μg
Vitamin E0.02mg
Calcium3mg
Copper0.286mg
Iron0.31mg
Phosphorus108mg
Potassium364mg
Selenium18.6μg
Sodium9mg
Zinc0.53mg
Methionine & Cysteine0.039mg
Phenylalanine & Tyrosine0.09mg
Vitamin C0mg
Fats - n3 Polyunsaturated (Alpha-Linoleic Acid)0g
Fats - n6 Polyunsaturated (Linoleic Acid)0.117g
Thiamin0.059mg
Riboflavin0.13mg
Vitamin B60.148mg
Pantothenic Acid1.14mg
Choline21.2mg
Vitamin K0μg
Phenylalanine0.076mg
Dietary Fibre1.3g
Histidine0.058mg
Isoleucine0.082mg
Lysine0.122mg
Methionine0.029mg
Threonine0.101mg
Tryptophan0.035mg
Valine0.076mg
Glucose2.01g
Fructose0.49g
Sucrose0g
Maltose0g
Lactose0g
Galactose0g
Sugars(Total)2.5g
Carbohydrate by difference (g)3.87g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.06g
Total Monounsaturated Fatty Acids0.02g
Retinol0μg
Leucine0.13mg
Total Polyunsaturated Fatty Acids0.117g
Cysteine0.01mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.