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Ingredient Detail

Mustard greens, frozen, cooked, boiled, drained, without salt

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.25g
Dietary Energy0.078MJ
Protein2.27g
Water93.8g
Vitamin A (Retinol Equivalents)354μg
Carbohydrate3.11g
Niacin Equivalents0.258mg
Vitamin B120μg
Dietary Folate Equivalents70μg
Vitamin E1.35mg
Calcium101mg
Copper0.058mg
Iron1.12mg
Magnesium13mg
Manganese13mg
Phosphorus24mg
Potassium139mg
Selenium0.6μg
Sodium25mg
Zinc0.2mg
Methionine & Cysteine0.055mg
Phenylalanine & Tyrosine0.18mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C13.8mg
Thiamin0.04mg
Riboflavin0.053mg
Vitamin B60.108mg
Pantothenic Acid0.016mg
Choline0.3mg
Vitamin K335.1μg
Phenylalanine0.06mg
Dietary Fibre2.8g
Histidine0.041mg
Isoleucine0.083mg
Lysine0.103mg
Methionine0.021mg
Threonine0.06mg
Tryptophan0.025mg
Valine0.088mg
Sugars(Total)0.32g
Carbohydrate by difference (g)3.11g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.013g
Total Monounsaturated Fatty Acids0.113g
Retinol0μg
Leucine0.07mg
Total Polyunsaturated Fatty Acids0.047g
Cysteine0.034mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.