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Ingredient Detail
Parsley, fresh
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 0.79 | g | Dietary Energy | 0.151 | MJ | Protein | 2.97 | g | Water | 87.71 | g | Vitamin A (Retinol Equivalents) | 421 | μg | Carbohydrate | 6.33 | g | Niacin Equivalents | 1.313 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 152 | μg | Vitamin E | 0.75 | mg | Calcium | 138 | mg | Copper | 0.149 | mg | Iron | 6.2 | mg | Magnesium | 50 | mg | Manganese | 50 | mg | Phosphorus | 58 | mg | Potassium | 554 | mg | Selenium | 0.1 | μg | Sodium | 56 | mg | Zinc | 1.07 | mg | Methionine & Cysteine | 0.056 | mg | Phenylalanine & Tyrosine | 0.227 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 133 | mg | Thiamin | 0.086 | mg | Riboflavin | 0.098 | mg | Vitamin B6 | 0.09 | mg | Pantothenic Acid | 0.4 | mg | Choline | 12.8 | mg | Vitamin K | 1640 | μg | Phenylalanine | 0.145 | mg | Dietary Fibre | 3.3 | g | Histidine | 0.061 | mg | Isoleucine | 0.118 | mg | Lysine | 0.181 | mg | Methionine | 0.042 | mg | Threonine | 0.122 | mg | Tryptophan | 0.045 | mg | Valine | 0.172 | mg | Sugars(Total) | 0.85 | g | Carbohydrate by difference (g) | 6.33 | g | Alcohol | 0 | g | Cholesterol | 0 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.132 | g | Total Monounsaturated Fatty Acids | 0.295 | g | Retinol | 0 | μg | Leucine | 0.204 | mg | Total Polyunsaturated Fatty Acids | 0.124 | g | Cysteine | 0.014 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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