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Ingredient Detail

Parsnips, cooked, boiled, drained, without salt

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.3g
Dietary Energy0.299MJ
Protein1.32g
Water80.24g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate17.01g
Niacin Equivalents0.724mg
Vitamin B120μg
Dietary Folate Equivalents58μg
Vitamin E1mg
Calcium37mg
Copper0.138mg
Iron0.58mg
Magnesium29mg
Manganese29mg
Phosphorus69mg
Potassium367mg
Selenium1.7μg
Sodium10mg
Zinc0.26mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C13mg
Thiamin0.083mg
Riboflavin0.051mg
Vitamin B60.093mg
Pantothenic Acid0.588mg
Choline27mg
Vitamin K1μg
Dietary Fibre3.6g
Sugars(Total)4.8g
Carbohydrate by difference (g)17.01g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.05g
Total Monounsaturated Fatty Acids0.112g
Retinol0μg
Total Polyunsaturated Fatty Acids0.047g
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.