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Ingredient Detail

Peas, edible-podded, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.2g
Dietary Energy0.176MJ
Protein2.8g
Water88.89g
Vitamin A (Retinol Equivalents)54μg
Carbohydrate7.55g
Niacin Equivalents0.6mg
Vitamin B120μg
Dietary Folate Equivalents42μg
Vitamin E0.39mg
Calcium43mg
Copper0.079mg
Iron2.08mg
Magnesium24mg
Manganese24mg
Phosphorus53mg
Potassium200mg
Selenium0.7μg
Sodium4mg
Zinc0.27mg
Methionine & Cysteine0.043mg
Phenylalanine & Tyrosine0.189mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C60mg
Thiamin0.15mg
Riboflavin0.08mg
Vitamin B60.16mg
Pantothenic Acid0.75mg
Choline17.4mg
Vitamin K25μg
Phenylalanine0.09mg
Dietary Fibre2.6g
Histidine0.017mg
Isoleucine0.161mg
Lysine0.202mg
Methionine0.011mg
Threonine0.099mg
Tryptophan0.027mg
Valine0.273mg
Sugars(Total)4g
Carbohydrate by difference (g)7.55g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.039g
Total Monounsaturated Fatty Acids0.021g
Retinol0μg
Leucine0.228mg
Total Polyunsaturated Fatty Acids0.089g
Cysteine0.032mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.