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Ingredient Detail

Peas, green, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.4g
Dietary Energy0.339MJ
Protein5.42g
Water78.86g
Vitamin A (Retinol Equivalents)38μg
Carbohydrate14.45g
Niacin Equivalents2.09mg
Vitamin B120μg
Dietary Folate Equivalents65μg
Vitamin E0.13mg
Calcium25mg
Copper0.176mg
Iron1.47mg
Magnesium33mg
Manganese33mg
Phosphorus108mg
Potassium244mg
Selenium1.8μg
Sodium5mg
Zinc1.24mg
Methionine & Cysteine0.114mg
Phenylalanine & Tyrosine0.314mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C40mg
Thiamin0.266mg
Riboflavin0.132mg
Vitamin B60.169mg
Pantothenic Acid0.104mg
Choline28.4mg
Vitamin K24.8μg
Phenylalanine0.2mg
Dietary Fibre5.1g
Histidine0.107mg
Isoleucine0.195mg
Lysine0.317mg
Methionine0.082mg
Threonine0.203mg
Tryptophan0.037mg
Valine0.235mg
Glucose0.12g
Fructose0.39g
Sucrose4.99g
Maltose0.17g
Lactose0g
Galactose0g
Sugars(Total)5.67g
Carbohydrate by difference (g)14.45g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.071g
Total Monounsaturated Fatty Acids0.035g
Retinol0μg
Leucine0.323mg
Total Polyunsaturated Fatty Acids0.187g
Cysteine0.032mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.