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Ingredient Detail
Peppers, sweet, green, raw
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.17 | g | | Dietary Energy | 0.084 | MJ | | Protein | 0.86 | g | | Water | 93.89 | g | | Vitamin A (Retinol Equivalents) | 18 | μg | | Carbohydrate | 4.64 | g | | Niacin Equivalents | 0.48 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 10 | μg | | Vitamin E | 0.37 | mg | | Calcium | 10 | mg | | Copper | 0.066 | mg | | Iron | 0.34 | mg | | Magnesium | 10 | mg | | Manganese | 10 | mg | | Phosphorus | 20 | mg | | Potassium | 175 | mg | | Selenium | 0 | μg | | Sodium | 3 | mg | | Zinc | 0.13 | mg | | Methionine & Cysteine | 0.019 | mg | | Phenylalanine & Tyrosine | 0.104 | mg | | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | | Vitamin C | 80.4 | mg | | Thiamin | 0.057 | mg | | Riboflavin | 0.028 | mg | | Vitamin B6 | 0.224 | mg | | Pantothenic Acid | 0.099 | mg | | Choline | 5.5 | mg | | Vitamin K | 7.4 | μg | | Flouride | 0.002 | mg | | Phenylalanine | 0.092 | mg | | Dietary Fibre | 1.7 | g | | Histidine | 0.01 | mg | | Isoleucine | 0.024 | mg | | Lysine | 0.039 | mg | | Methionine | 0.007 | mg | | Threonine | 0.036 | mg | | Tryptophan | 0.012 | mg | | Valine | 0.036 | mg | | Glucose | 1.16 | g | | Fructose | 1.12 | g | | Sucrose | 0.11 | g | | Maltose | 0 | g | | Lactose | 0 | g | | Galactose | 0 | g | | Starch | 0 | g | | Sugars(Total) | 2.4 | g | | Carbohydrate by difference (g) | 4.64 | g | | Alcohol | 0 | g | | Cholesterol | 0 | mg | | Caffeine | 0 | mg | | Total Saturated Fatty Acids | 0.058 | g | | Total Monounsaturated Fatty Acids | 0.008 | g | | Retinol | 0 | μg | | Leucine | 0.036 | mg | | Total Polyunsaturated Fatty Acids | 0.062 | g | | Cysteine | 0.012 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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