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Ingredient Detail
Potatoes, au gratin, dry mix, unprepared
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 3.7 | g | | Dietary Energy | 1.314 | MJ | | Protein | 8.9 | g | | Water | 4.97 | g | | Vitamin A (Retinol Equivalents) | 54 | μg | | Carbohydrate | 74.31 | g | | Niacin Equivalents | 4.063 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 40 | μg | | Calcium | 311 | mg | | Copper | 0.24 | mg | | Iron | 1.63 | mg | | Magnesium | 64 | mg | | Manganese | 64 | mg | | Phosphorus | 404 | mg | | Potassium | 990 | mg | | Selenium | 10 | μg | | Sodium | 2095 | mg | | Zinc | 0.9 | mg | | Vitamin C | 15.5 | mg | | Thiamin | 0.07 | mg | | Riboflavin | 0.253 | mg | | Vitamin B6 | 0.15 | mg | | Pantothenic Acid | 0.92 | mg | | Dietary Fibre | 4.1 | g | | Carbohydrate by difference (g) | 74.31 | g | | Total Saturated Fatty Acids | 2.323 | g | | Total Monounsaturated Fatty Acids | 1.055 | g | | Retinol | 49 | μg | | Total Polyunsaturated Fatty Acids | 0.121 | g |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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