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Ingredient Detail
Potatoes, hashed brown, frozen, plain, unprepared
| Nutrient Name | Nutrient Quantity | Units (per 100g) | | Total Fat | 0.62 | g | | Dietary Energy | 0.343 | MJ | | Protein | 2.06 | g | | Water | 78.85 | g | | Vitamin A (Retinol Equivalents) | 0 | μg | | Carbohydrate | 17.72 | g | | Niacin Equivalents | 1.664 | mg | | Vitamin B12 | 0 | μg | | Dietary Folate Equivalents | 4 | μg | | Calcium | 10 | mg | | Copper | 0.099 | mg | | Iron | 0.98 | mg | | Magnesium | 11 | mg | | Manganese | 11 | mg | | Phosphorus | 47 | mg | | Potassium | 285 | mg | | Selenium | 0.3 | μg | | Sodium | 22 | mg | | Zinc | 0.21 | mg | | Methionine & Cysteine | 0.036 | mg | | Phenylalanine & Tyrosine | 0.14 | mg | | Vitamin C | 8.2 | mg | | Thiamin | 0.097 | mg | | Riboflavin | 0.014 | mg | | Vitamin B6 | 0.087 | mg | | Pantothenic Acid | 0.323 | mg | | Flouride | 0.0437 | mg | | Phenylalanine | 0.088 | mg | | Dietary Fibre | 1.4 | g | | Histidine | 0.035 | mg | | Isoleucine | 0.089 | mg | | Lysine | 0.11 | mg | | Methionine | 0.023 | mg | | Threonine | 0.094 | mg | | Tryptophan | 0.028 | mg | | Valine | 0.105 | mg | | Carbohydrate by difference (g) | 17.72 | g | | Total Saturated Fatty Acids | 0.163 | g | | Total Monounsaturated Fatty Acids | 0.014 | g | | Retinol | 0 | μg | | Leucine | 0.124 | mg | | Total Polyunsaturated Fatty Acids | 0.269 | g | | Cysteine | 0.013 | mg |
This component is a member of the following groups:
This component does NOT have any specialist units defined.
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