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Ingredient Detail

Rutabagas, cooked, boiled, drained, without salt

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.22g
Dietary Energy0.163MJ
Protein1.29g
Water88.88g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate8.74g
Niacin Equivalents0.715mg
Vitamin B120μg
Dietary Folate Equivalents15μg
Vitamin E0.32mg
Calcium48mg
Copper0.041mg
Iron0.53mg
Magnesium23mg
Manganese23mg
Phosphorus56mg
Potassium326mg
Selenium0.7μg
Sodium20mg
Zinc0.35mg
Methionine & Cysteine0.022mg
Phenylalanine & Tyrosine0.059mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C18.8mg
Thiamin0.082mg
Riboflavin0.041mg
Vitamin B60.102mg
Pantothenic Acid0.155mg
Choline15.2mg
Vitamin K0.3μg
Phenylalanine0.034mg
Dietary Fibre1.8g
Histidine0.032mg
Isoleucine0.053mg
Lysine0.042mg
Methionine0.01mg
Threonine0.05mg
Tryptophan0.014mg
Valine0.051mg
Sugars(Total)6.02g
Carbohydrate by difference (g)8.74g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.029g
Total Monounsaturated Fatty Acids0.027g
Retinol0μg
Leucine0.041mg
Total Polyunsaturated Fatty Acids0.095g
Cysteine0.012mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.