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Ingredient Detail
Salsify, cooked, boiled, drained, without salt
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 0.17 | g | Dietary Energy | 0.284 | MJ | Protein | 2.73 | g | Water | 81 | g | Vitamin A (Retinol Equivalents) | 0 | μg | Carbohydrate | 15.36 | g | Niacin Equivalents | 0.392 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 15 | μg | Vitamin E | 0.19 | mg | Calcium | 47 | mg | Copper | 0.07 | mg | Iron | 0.55 | mg | Magnesium | 18 | mg | Manganese | 18 | mg | Phosphorus | 56 | mg | Potassium | 283 | mg | Selenium | 0.6 | μg | Sodium | 16 | mg | Zinc | 0.3 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 4.6 | mg | Thiamin | 0.056 | mg | Riboflavin | 0.173 | mg | Vitamin B6 | 0.218 | mg | Pantothenic Acid | 0.276 | mg | Choline | 25.9 | mg | Vitamin K | 0.3 | μg | Dietary Fibre | 3.1 | g | Sugars(Total) | 2.9 | g | Carbohydrate by difference (g) | 15.36 | g | Alcohol | 0 | g | Cholesterol | 0 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.041 | g | Total Monounsaturated Fatty Acids | 0.003 | g | Retinol | 0 | μg | Total Polyunsaturated Fatty Acids | 0.074 | g | This component is a member of the following groups: This component does NOT have any specialist units defined.
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