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Ingredient Detail

Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, without salt

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.2g
Dietary Energy0.105MJ
Protein1.28g
Water92.24g
Vitamin A (Retinol Equivalents)10μg
Carbohydrate5.54g
Niacin Equivalents0.44mg
Vitamin B120μg
Dietary Folate Equivalents13μg
Vitamin E0.15mg
Calcium20mg
Copper0.073mg
Iron0.52mg
Magnesium27mg
Manganese27mg
Phosphorus41mg
Potassium253mg
Selenium0.3μg
Sodium6mg
Zinc0.34mg
Methionine & Cysteine0.032mg
Phenylalanine & Tyrosine0.079mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C6.8mg
Thiamin0.036mg
Riboflavin0.047mg
Vitamin B60.099mg
Pantothenic Acid0.102mg
Choline9.7mg
Vitamin K5.4μg
Phenylalanine0.045mg
Dietary Fibre1.4g
Histidine0.028mg
Isoleucine0.046mg
Lysine0.071mg
Methionine0.018mg
Threonine0.031mg
Tryptophan0.011mg
Valine0.058mg
Sugars(Total)2.33g
Carbohydrate by difference (g)5.54g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.04g
Total Monounsaturated Fatty Acids0.015g
Retinol0μg
Leucine0.075mg
Total Polyunsaturated Fatty Acids0.082g
Cysteine0.014mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.