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Ingredient Detail

Turnip greens and turnips, frozen, cooked, boiled, drained, without salt

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.38g
Dietary Energy0.146MJ
Protein2.99g
Water91.04g
Vitamin A (Retinol Equivalents)431μg
Carbohydrate4.85g
Niacin Equivalents0.486mg
Vitamin B120μg
Dietary Folate Equivalents33μg
Vitamin E2.13mg
Calcium128mg
Copper0.133mg
Iron1.75mg
Magnesium24mg
Manganese24mg
Phosphorus32mg
Potassium216mg
Selenium1.1μg
Sodium19mg
Zinc0.37mg
Methionine & Cysteine0.097mg
Phenylalanine & Tyrosine0.28mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C18.2mg
Thiamin0.05mg
Riboflavin0.065mg
Vitamin B60.067mg
Pantothenic Acid0.083mg
Choline2.1mg
Vitamin K415.1μg
Phenylalanine0.171mg
Dietary Fibre3.1g
Histidine0.07mg
Isoleucine0.151mg
Lysine0.187mg
Methionine0.065mg
Threonine0.156mg
Tryptophan0.049mg
Valine0.193mg
Sugars(Total)1.07g
Carbohydrate by difference (g)4.85g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.085g
Total Monounsaturated Fatty Acids0.024g
Retinol0μg
Leucine0.257mg
Total Polyunsaturated Fatty Acids0.16g
Cysteine0.032mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.