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Ingredient Detail
Turnip greens and turnips, frozen, cooked, boiled, drained, without salt
Nutrient Name | Nutrient Quantity | Units (per 100g) | Total Fat | 0.38 | g | Dietary Energy | 0.146 | MJ | Protein | 2.99 | g | Water | 91.04 | g | Vitamin A (Retinol Equivalents) | 431 | μg | Carbohydrate | 4.85 | g | Niacin Equivalents | 0.486 | mg | Vitamin B12 | 0 | μg | Dietary Folate Equivalents | 33 | μg | Vitamin E | 2.13 | mg | Calcium | 128 | mg | Copper | 0.133 | mg | Iron | 1.75 | mg | Magnesium | 24 | mg | Manganese | 24 | mg | Phosphorus | 32 | mg | Potassium | 216 | mg | Selenium | 1.1 | μg | Sodium | 19 | mg | Zinc | 0.37 | mg | Methionine & Cysteine | 0.097 | mg | Phenylalanine & Tyrosine | 0.28 | mg | Fats - n3 Polyunsaturated (Pre-formed Long Chain) | 0 | mg | Vitamin C | 18.2 | mg | Thiamin | 0.05 | mg | Riboflavin | 0.065 | mg | Vitamin B6 | 0.067 | mg | Pantothenic Acid | 0.083 | mg | Choline | 2.1 | mg | Vitamin K | 415.1 | μg | Phenylalanine | 0.171 | mg | Dietary Fibre | 3.1 | g | Histidine | 0.07 | mg | Isoleucine | 0.151 | mg | Lysine | 0.187 | mg | Methionine | 0.065 | mg | Threonine | 0.156 | mg | Tryptophan | 0.049 | mg | Valine | 0.193 | mg | Sugars(Total) | 1.07 | g | Carbohydrate by difference (g) | 4.85 | g | Alcohol | 0 | g | Cholesterol | 0 | mg | Caffeine | 0 | mg | Total Saturated Fatty Acids | 0.085 | g | Total Monounsaturated Fatty Acids | 0.024 | g | Retinol | 0 | μg | Leucine | 0.257 | mg | Total Polyunsaturated Fatty Acids | 0.16 | g | Cysteine | 0.032 | mg | This component is a member of the following groups: This component does NOT have any specialist units defined.
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