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Ingredient Detail

Peppers, sweet, green, freeze-dried

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat3g
Dietary Energy1.314MJ
Protein17.9g
Water2g
Vitamin A (Retinol Equivalents)282μg
Carbohydrate68.7g
Niacin Equivalents7.4mg
Vitamin B120μg
Dietary Folate Equivalents229μg
Vitamin E4mg
Calcium134mg
Copper1.389mg
Iron10.4mg
Magnesium188mg
Manganese188mg
Phosphorus327mg
Potassium3170mg
Selenium3.7μg
Sodium193mg
Zinc2.41mg
Methionine & Cysteine0.559mg
Phenylalanine & Tyrosine0.925mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C1900mg
Thiamin1.2mg
Riboflavin1.2mg
Vitamin B62.223mg
Pantothenic Acid0.488mg
Choline89mg
Vitamin K118.6μg
Phenylalanine0.553mg
Dietary Fibre21.3g
Histidine0.364mg
Isoleucine0.579mg
Lysine0.796mg
Methionine0.215mg
Threonine0.659mg
Tryptophan0.229mg
Valine0.756mg
Sugars(Total)38.48g
Carbohydrate by difference (g)68.7g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.447g
Total Monounsaturated Fatty Acids0.202g
Retinol0μg
Leucine0.937mg
Total Polyunsaturated Fatty Acids1.607g
Cysteine0.344mg
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.