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Ingredient Detail

Shallots, raw

Nutrient NameNutrient QuantityUnits (per 100g)
Total Fat0.1g
Dietary Energy0.301MJ
Protein2.5g
Water79.8g
Vitamin A (Retinol Equivalents)0μg
Carbohydrate16.8g
Niacin Equivalents0.2mg
Vitamin B120μg
Dietary Folate Equivalents34μg
Vitamin E0.04mg
Calcium37mg
Copper0.088mg
Iron1.2mg
Magnesium21mg
Manganese21mg
Phosphorus60mg
Potassium334mg
Selenium1.2μg
Sodium12mg
Zinc0.4mg
Methionine & Cysteine0.027mg
Phenylalanine & Tyrosine0.153mg
Fats - n3 Polyunsaturated (Pre-formed Long Chain)0mg
Vitamin C8mg
Thiamin0.06mg
Riboflavin0.02mg
Vitamin B60.345mg
Pantothenic Acid0.29mg
Choline11.3mg
Vitamin K0.8μg
Phenylalanine0.081mg
Dietary Fibre3.2g
Histidine0.043mg
Isoleucine0.106mg
Lysine0.125mg
Methionine0.027mg
Threonine0.098mg
Tryptophan0.028mg
Valine0.11mg
Sugars(Total)7.87g
Carbohydrate by difference (g)16.8g
Alcohol0g
Cholesterol0mg
Caffeine0mg
Total Saturated Fatty Acids0.017g
Total Monounsaturated Fatty Acids0.014g
Retinol0μg
Leucine0.149mg
Total Polyunsaturated Fatty Acids0.039g
This component is a member of the following groups:
Vegetables
This component does NOT have any specialist units defined.